Thank you Tamera for this recipe. It’s absolutely delicious! 🙂
Fruit Dessert
Ingredients:
1 tub of cool whip
Small box of butterscotch instant pudding
2 apples sliced into bite size pieces
small can of crushed pineapple, undrained
1 cup marshmallows
1 cup honey roasted peanuts (chopped)
Preparation:
1-Mix all the ingredients in a medium-size bowl.
2-Serve in small bowls and enjoy!
Enjoy, Bon Appétit, Buen Provecho! EdibleReflections.com
Enjoy, Bon Appétit, Buen Provecho!
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Apples and butterscotch sound like the perfect pair! There’s no doubt in my mind that the flavors are fantastic. 🙂 I bet this is a great, lighter dessert after a heavy meal. Thanks for sharing your delicious recipe with all of us celebrating the anniversary of Fiesta Friday!
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Thank you Nancy! I’m enjoying all the recipes too. It’s a fantastic celebration. 🙂
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Nothing with marshmallows could possibly be bad. Yum.
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I agree Jack. 😉
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Ooh sounds and looks yummy, I love butterscotch!
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It was. I’ll be making it again real soon. Maybe even change the fruit to give it more color. Some berries would be amazing!
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I make this treat except mine doesn’t have the peanuts or marshmallows. Ours is called caramel apple salad. This is the perfect dish for FF week #2!
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I bet it’s just as delicious!
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I couldn’t get enough of all the desserts here at FF53. 😀 I am sure I would not let this pass. 😛 This looks lovely!
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Thank you! I feel the same way about all these yummy food.
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