I recently got an Instant Pot Duo (6 quarts). I’m still trying new recipes and having a lot of fun making homemade meals. This rigatoni Continue reading
Instant Pot Rigatoni Meat Sauce Recipe

I recently got an Instant Pot Duo (6 quarts). I’m still trying new recipes and having a lot of fun making homemade meals. This rigatoni Continue reading
I enjoyed making this cake. Below is the recipe because Lord knows, I won’t remember it next time I need it. 🙂 Continue reading
Merry Christmas everyone!
It’s such an exciting day for many of us. For me, it’s all about making it as special as possible for my little ones. Continue reading
This recipe I shared back in 2017. My friend Tamera shared the recipe she found on Pinterest by Two Sisters.
Needless to say, I made it again this year (2021) and it didn’t disappoint. I love watching the Christmas classics with the kids and my husband.
Below is my version and edits. I made this as our family got ready to watch How The Grinch Stole Christmas a few days ago. Continue reading
I’ve tried several times to make descent turkey meatballs. And finally I made an amazing batch!
Ingredients:3 lbs of ground turkey meat
2 eggs
1 cup bread crumbs
1 onion (finely chopped)
1 red bell pepper (finely chopped)
2 tbs Worcestershire sauce
1/2 tsp black pepper
1/2 tsp salt
2 garlic cloves
1/3 cup chicken broth
1 tsp thyme
1 tsp oregano
Olive oil
Preparation:
1-Preheat the oven to 400 degrees Fahrenheit. Line 2 large baking sheets with aluminum foil and spray with cooking spray.
2-Place some olive oil in frying pan. Add garlic, onion and red bell pepper and sauté.
3-Add thyme, black pepper, salt, oregano, Worcestershire sauce and chicken broth. Cook until most of the liquid is gone. Cool.
4-Combine turkey, bread crumbs and eggs. Add cooled mix from step #3. Mix well.
5-Make balls about 1 to 1 1/2 ing in size. Line in baking sheets. Cook for about 20 minutes.
This time I had them with bow tie pasta and pink sauce (red and Alfredo sauce combined).
Enjoy!