It’s getting to be ice cream time and I’ve been thinking about the different flavors that I can make this year without a machine. I made dulce de leche about a week ago and thought it would be a good idea to turn it into ice cream. What do you think?
Vanilla cupcakes with vanilla buttercream and chocolate malted egg
When it comes to treats for kids, easy does it. So I went the most sensible route, vanilla cupcakes. Continue reading
Strawberry Cream Pie
The strawberry season is starting and with that all the yummy recipes that one can find and make at home. Continue reading
Chocolate Silk Pie
I do have to say that this recipe I didn’t change. I was happy to make it just as I found it from Chef in Training’s recipe website. A copy of the recipe is at the end of this post. Continue reading
Chicken Taco Stuffed Peppers
I decided to be a bit adventurous and make a healthier recipe. And to be honest, I needed to change up dinner just a bit.
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Edible Reflections 