These are my simple yet absolutely delicious 4th of July cupcakes.
It’s a vanilla Continue reading
4th of July Cupcakes

These are my simple yet absolutely delicious 4th of July cupcakes.
It’s a vanilla Continue reading
Tried to make an Italian merengue buttercream icing.
It doesn’t work when you have a non – working thermometer.
Time to get a candy thermometer.
I should ‘ve known better.
It was so bad that I wouldn’t dare post a picture of it. 😦
I will try it again soon.
I was cleaning out my cupboards this week and ran across something very sentimental: my very first cupcake decorator kit. Continue reading
First, I feel that I should explain what a tamarind is. Here’s what Wikipedia says: “Tamarind is a fruit best described as sweet and sour in taste, and is high in tartaric acid, sugar, B Vitamins and calcium.”
It is widely used in Panamá, and my favorite form of it is tamarind juice. It’s a very refreshing way to enjoy this fruit during the hot summer months. Continue reading