Any day is a good day for Rice Pudding. In Panama we normally make it whenever a baby gets a new tooth. This means we get to eat it a lot during the baby’s first year of life! 🙂
Rice pudding – Arroz con leche
Tag Archives: Bon Appétit
Happy Valentine’s Day
Edible Reflections
Chocolate ganache four-inch cake by Whole Foods in Green Hills (Nashville). Continue reading
Cranberry Butter
Cranberry Butter
Edible Reflections
I was inspired by the recipe from BonAppetit.com.
I put my on twist to this recipe here:
Tamarind Cupcakes
Tamarind Cupcakes with cream cheese frosting.
Image by Edible Reflections
First, I feel that I should explain what a tamarind is. Here’s what Wikipedia says: “Tamarind is a fruit best described as sweet and sour in taste, and is high in tartaric acid, sugar, B Vitamins and calcium.”
It is widely used in Panamá, and my favorite form of it is tamarind juice. It’s a very refreshing way to enjoy this fruit during the hot summer months. Continue reading
Reader’s favorite recipes of 2013
It’s the last day of the year. Time has certainly flown by. How about we feature some of your favorite recipes for 2013?
Cookies and Cream Cheesecake Bars
Edible Reflections
Edible Reflections 